Healthy Vegan - Oriental Mustard Greens and Asparagus Potato Salad

I made this Oriental Mustard Greens Potato Salad a couple of weeks ago when I harvested some Mustard Greens from the greenhouse.
The Oriental Mustard Salad green leaves were hot and spicy.  I do enjoy growing my own salad greens as I rarely find anything as tasty from the supermarkets, the closest to good salad leaves have been from farmers markets.
This Potato Salad with Asparagus also made for a simple and delicious meal.  
If you don't want to use new potatoes, then perhaps make something similar with gnocchi.
I am sharing the Sweet Potato Rosemary Scones with Utterly Scrummy for One Potato, Two Potato challenge.

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